Mini Popodum Basket (v)
£4.95
Most popular mild to medium curry prepared with multiple base sauces. Served with basmati rice and mixed pickle.
A simple aromatic Kashmiri style Lamb curry. Served with basmati rice and mixed pickle.
Homemade Chickpeas prepared in ground Indian spices. Served with finest Basmati Rice and mixed pickle. One of the tastiest curries out there for vegetarians! A Soul food!
Dhaba-style Medium Spicy Chicken - A North Indian curry made by sauteing Chicken and julians of mixed peppers in a thick onion-tomato masala and melange of Indian spices. Served with finest basmati rice and mixed pickle.
Panko coated fillet of Chicken marinated in japanese spices tossed in japanese curry sauce. Served with basmati rice and mixed pickle.
(Vegetables / Egg / Chicken / King Prawns) Chef's special Indian style fried basmati rice tossed in soya and siriracha sauce.
Squid flavoured with East Asian spices, chilli and garlic. Perfect small plate!
A popular Sri Lankan prawn recipe for all you spicy seafood lovers. King Prawns coated and cooked in very hot sauce. You do not have to get your hands messy as we have taken the shells off for you! Enjoy this King Prawn dish.
Vietnamese fish recipe - crispy fried fish tossed with a sweet-sour-spicy sauce garnished with cilantro. Its total Asian comfort food and perfect with glass of white wine on any day.
Battered Fried Crispy Spicy Chicken Wings tossed in hot chilli sauce with peppers and onions.
Marinated tender pieces of Lamb in aromatic eastern Asian spices coated and tossed in mild spicy East Asian sauce.
Delicious fried Chicken tossed in Manchurian style sauce. An Indo Chinese dish, which is very popular in Indian Subcontinent.
Marinated tender fillet of crispy Chicken in a sweet scented Japanese spices and tossed in Japanese curry sauce.
Crispy french fries seasoned with chef's special chat masala. A perfect accompaniment with chilled beer.
Popular traditional fast food and street food from the Indian subcontinent - North India, served with chickpeas and spiced up with chutneys bursting with salty, sweet and tangy flavours to cheer you up at any time of the day
Crispy french fries topped with spicy, sweet and tangy sauce. Eat this using your fingers. A perfect accompaniment with chilled beer. Not keen on sauces then try our Spicy Masala Fries instead. You will not be disappointed!
Fried pastry with a savoury filling of spiced potatoes,onions and peas dressed up with chickpeas, crisp gram threads and various Indian style tempting spiced sweet & sour dressings.
An Indian appetiser perfectly spiced and crispy made with spinach, onion and spices. These delights are perfect with any type of drink hot or cold and at any time of the day!
A popular Indo-Chinese dish where cubes of fried crispy paneer tossed in a spicy sauce made with combination of Chinese sauces with spicy sweet flavours! Recommended with a White wine, Red Wine or a cocktail of your choice.
Crunchy vegetables wrapped in pastry with traditional sweet chilli sauce.
Most Popular. Crunchy cauliflower florets stir-fried in Schezwan style sauce perfect with flavours. One of those very popular Indo Chinese style veggie dishes and substantial as a small plate.
Maaya Indian & Asian Restaurant Bath Menu, located at 43 St James's Parade, Bath BA1 1UQ, offers a fusion of traditional Indian and Asian flavors that guarantees a memorable dining experience. This charming eatery stands out for its wide variety of dishes, which cater to diverse palates, whether you're a fan of rich, aromatic curries or prefer something lighter.
The Maaya Indian & Asian Restaurant Bath Menu is a true testament to the vibrant culinary traditions of the region. Starters such as the Prawn Masala or Vegetable Samosas offer a delightful introduction to the meal, each bursting with flavor and showcasing the restaurant's commitment to authentic ingredients. The main course is where the restaurant really shines, with specialties like the Butter Chicken-a creamy, rich dish that combines tender chicken with a savory, spiced sauce. For those seeking something bolder, the Lamb Rogan Josh provides a robust and aromatic experience, with tender lamb in a deeply flavored sauce.
Vegetarians and vegans are well catered for, with dishes like Aloo Gobi (spiced potatoes and cauliflower) and the Vegan Tofu Curry offering plant-based options without compromising on taste. The Naan breads-whether plain, garlic, or stuffed-are the perfect accompaniment to mop up the delicious sauces.
In terms of drinks, Maaya offers an assortment of Indian and Asian teas, along with exotic cocktails that pair perfectly with the rich flavors of the meal. Desserts like Gulab Jamun offer a sweet ending to the meal, providing a traditional finish that balances the spices.
What sets Maaya apart from other Indian and Asian eateries in Bath is its ability to merge flavors seamlessly, creating a dining experience that is both authentic and innovative. Whether you're a local or a visitor, Maaya promises a flavorful journey that's not to be missed.